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Syllabus 2015-16 - 10212010 - Advanced Microbiology (Microbiología avanzada)
- Level 1: Tutorial support sessions, materials and exams in this language
- Level 2: Tutorial support sessions, materials, exams and seminars in this language
- Level 3: Tutorial support sessions, materials, exams, seminars and regular lectures in this language
| DEGREE: | Grado en Biología |
| FACULTY: | FACULTY OF EXPERIMENTAL SCIENCES |
| ACADEMIC YEAR: | 2015-16 |
| COURSE: | Advanced Microbiology |
| NAME: Advanced Microbiology | |||||
| CODE: 10212010 | ACADEMIC YEAR: 2015-16 | ||||
| LANGUAGE: English | LEVEL: 3 | ||||
| ECTS CREDITS: 3.0 | YEAR: 3 | SEMESTER: PC | |||
| NAME: ABRIOUEL HAYANI, HIKMATE | ||
| DEPARTMENT: U130 - CIENCIAS DE LA SALUD | ||
| FIELD OF STUDY: 630 - MICROBIOLOGÍA | ||
| OFFICE NO.: B3 - 247 | E-MAIL: hikmate@ujaen.es | P: 953212003 |
| WEBSITE: - | ||
| ORCID: https://orcid.org/0000-0002-0666-3978 | ||
| LANGUAGE: English | LEVEL: 3 | |
| NAME: MARTÍNEZ CAÑAMERO, MAGDALENA | ||
| DEPARTMENT: U130 - CIENCIAS DE LA SALUD | ||
| FIELD OF STUDY: 630 - MICROBIOLOGÍA | ||
| OFFICE NO.: B3 - 259 | E-MAIL: canamero@ujaen.es | P: 953212701 |
| WEBSITE: http://www10.ujaen.es/conocenos/departamentos/ciesal/area-de-microbiologia | ||
| ORCID: https://orcid.org/0000-0003-3241-0066 | ||
| LANGUAGE: English | LEVEL: 3 | |
Practical classes:
1. Microbiological analysis of air
2. Microbiological analysis of surfaces
3. Microbiological analysis of waters
4. Microbiological analysis of soil
5. Microbiological analysis of foods
Lectures are to explain to the student the contents of the course and also to guide him in the literature search (basic recommended) required to improve their knowledge. Practical classes take place in Microbiology laboratory to carry out appropriate practical activities.
Students with special educational needs should contact the Student Attention Service (Servicio de Atención y Ayudas al Estudiante) in order to receive the appropriate academic support
The assessment is based on: -Theoretical and practical exam: 75%. All competencies cited in methodologies will be assessed. -Attendance at all practice sessions, active participation in the laboratory and report delivery: 15%. The following competencies will be assessed: CT2, CT5, CT8, CT9, CT10, CG11, CG12, CE44, CE45 and CE49. -Seminar: 10%. It is based on teacher observation and assessment of the following competencies: CT1, CT2, CT3, CT4, CT6 and CT7.
- Microbial Ecology: an Evolutionary Approach. Edition: -. Author: McArthur, J. Vaun.. Publisher: Amsterdam [etc.] : Elsevier, 2006. (Library)
- Modern food microbiology. Edition: 7th ed. Author: Jay, James M.. Publisher: New York: Springer, cop. 2005 (Library)
- Microbes in action: a laboratory manual of microbiology. Edition: 4th ed. Author: Seeley, Harry W.. Publisher: New York: W. H. Freeman and Company, cop. 1991 (Library)