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Syllabus 2013-14 - 10212010 - Advanced Microbiology (Microbiología avanzada)
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- Level 1: Tutorial support sessions, materials and exams in this language
- Level 2: Tutorial support sessions, materials, exams and seminars in this language
- Level 3: Tutorial support sessions, materials, exams, seminars and regular lectures in this language
DEGREE: | Grado en Biología |
FACULTY: | FACULTY OF EXPERIMENTAL SCIENCES |
ACADEMIC YEAR: | 2013-14 |
COURSE: | Advanced Microbiology |
SYLLABUS
1. COURSE BASIC INFORMATION
NAME: Advanced Microbiology | |||||
CODE: 10212010 | ACADEMIC YEAR: 2013-14 | ||||
LANGUAGE: English | LEVEL: 3 | ||||
ECTS CREDITS: 3.0 | YEAR: 3 | SEMESTER: PC |
2. LECTURER BASIC INFORMATION
NAME: ABRIOUEL HAYANI, HIKMATE | ||
DEPARTMENT: U130 - CIENCIAS DE LA SALUD | ||
FIELD OF STUDY: 630 - MICROBIOLOGÍA | ||
OFFICE NO.: B3 - 247 | E-MAIL: hikmate@ujaen.es | P: 953212003 |
WEBSITE: - | ||
ORCID: https://orcid.org/0000-0002-0666-3978 | ||
LANGUAGE: English | LEVEL: 1 | |
NAME: MARTÍNEZ CAÑAMERO, MAGDALENA | ||
DEPARTMENT: U130 - CIENCIAS DE LA SALUD | ||
FIELD OF STUDY: 630 - MICROBIOLOGÍA | ||
OFFICE NO.: B3 - 259 | E-MAIL: canamero@ujaen.es | P: 953212701 |
WEBSITE: http://www10.ujaen.es/conocenos/departamentos/ciesal/area-de-microbiologia | ||
ORCID: https://orcid.org/0000-0003-3241-0066 | ||
LANGUAGE: English | LEVEL: 1 |
3. CONTENT DESCRIPTION
There are no developed contents
4. COURSE DESCRIPTION AND TEACHING METHODOLOGY
There are no developed description of methodology and activities
Students with special educational needs should contact the Student Attention Service (Servicio de Atención y Ayudas al Estudiante) in order to receive the appropriate academic support
5. ASSESSMENT METHODOLOGY
There are no developed description
6. BOOKLIST
MAIN BOOKLIST:
- Microbial Ecology: an Evolutionary Approach. Edition: -. Author: McArthur, J. Vaun.. Publisher: Amsterdam [etc.] : Elsevier, 2006. (Library)
- Modern food microbiology. Edition: 7th ed. Author: Jay, James M.. Publisher: New York: Springer, cop. 2005 (Library)
- Microbes in action: a laboratory manual of microbiology. Edition: 4th ed. Author: Seeley, Harry W.. Publisher: New York: W. H. Freeman and Company, cop. 1991 (Library)